705-368-3843

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Red Lodge Resort
Home
Cottages
  • All Cottage Descriptions
  • Motel Room 1,2&3
  • Motel 4&5
  • Harbourview
  • Hitchin' Post
  • Shore Line
  • Hideaway
  • Northern Lights
  • Garden Spot
  • Eagles Nest
  • Trailside
  • Lakeview
  • Birchwood
Book Now
Our Restaurant
  • Dining Room Menu
  • Lounge Menu
Things to Do
Events
Pet Policy
Cancellation Policy
FAQ
Location
Contact Us
More
  • Home
  • Cottages
    • All Cottage Descriptions
    • Motel Room 1,2&3
    • Motel 4&5
    • Harbourview
    • Hitchin' Post
    • Shore Line
    • Hideaway
    • Northern Lights
    • Garden Spot
    • Eagles Nest
    • Trailside
    • Lakeview
    • Birchwood
  • Book Now
  • Our Restaurant
    • Dining Room Menu
    • Lounge Menu
  • Things to Do
  • Events
  • Pet Policy
  • Cancellation Policy
  • FAQ
  • Location
  • Contact Us
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  • Home
  • Cottages
    • All Cottage Descriptions
    • Motel Room 1,2&3
    • Motel 4&5
    • Harbourview
    • Hitchin' Post
    • Shore Line
    • Hideaway
    • Northern Lights
    • Garden Spot
    • Eagles Nest
    • Trailside
    • Lakeview
    • Birchwood
  • Book Now
  • Our Restaurant
    • Dining Room Menu
    • Lounge Menu
  • Things to Do
  • Events
  • Pet Policy
  • Cancellation Policy
  • FAQ
  • Location
  • Contact Us

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Dining Room Menu

Starters

Grilled Flatbread and a Trio of Dips

$14

 Shareable and flavorful flatbread with hummus, tzatziki, and roasted red pepper & feta dips.
Gluten-free crackers available for $2 extra. Additional Flatbread $1

Balsamic-Glazed Stuffed Mushroom Cap

$13

Savoury vegetarian mushroom cap stuffed with cream cheese and spinach, topped with balsamic drizzle. 

Coconut Shrimp

$14

Crispy and delicious coconut-crusted shrimp with house-made cocktail sauce.  

House-Made French Onion Soup

$12

 Classic savoury soup with caramelized onions, crispy crostini, and melted Swiss cheese.

Samosas with Creamy Cumin Sauce

$13

Golden samosas filled with mildly spiced vegetables and served with creamy cumin sauce.


Greens

Red Lodge Salad

$15

 Baby greens garnished with apples, slivered red onions, dried cranberries, candied pecans, tangy goat's cheese, and served with a Balsamic dressing. Sweet and savoury with nutty and rich flavors. 

Classic Caesar Salad

$14

Romaine lettuce with house-made croutons, bacon bits, and Parmesan cheese. Lightly dressed and crispy with bold flavors. Perfect as a starter or light option.

Add on the following options for a lighter entrèe:

Add 6 oz grilled chicken $8

Add 6 oz grilled salmon fillet $9

Add 6 oz grilled Portobello Mushrooms  $8


Mains

Ribeye Steak

$38

Grilled to perfection and served with a mushroom-shallot sauce, a compound butter, seasonal vegetables, and our Potato of the Day.

Chicken Breast

$35

Juicy pan- seared chicken breast in a creamy and Pesto Sauce, and garnished with crumbled goat's cheese and blistered grape tomatoes for an explosion of flavors in every bite. Served with a side of fluffy Rice Pilaf or Potato of the Day, and seasonal vegetables. 

Pan- Seared Pork Tenderloin Medallions

$33

Tender pork medallions seared and topped with a white wine-Dijon cream sauce, served with Rice Pilaf or Potato of the Day, and seasonal vegetables. 

Pan-Seared Salmon

$36

Pan-seared and served with a tantalizing house-made mango salsa, a side of Rice Pilaf or Potato of the Day, and seasonal vegetables. 

Braised Lamb Shank

$37

Tender and flavorful lamb shank slow-cooked to perfection in a rosemary-infused red wine vegetable puree, served on a bed of creamy garlic butter mashed potatoes and seasonal vegetables.  

Add grilled chicken $8

Local Fish

$34

Locally sourced fish, lightly dusted and  pan-fried then topped with a mouth-watering lemon-dill butter sauce, served with Rice Pilaf or Potato of the Day, and seasonal vegetables.  

Pasta Primavera

$22

Vegetarian pasta dish with fresh sautéed vegetables in a light and creamy sauce, served with garlic butter crostini.
Add grilled chicken $8


Childrens Menu - (12 & under)

Chicken Strips

$14

 Golden-brown chicken strips served with your choice of dip and crispy fries or fresh veggie sticks & dip. 

Beef Slider

$12

Mouth-watering 3 oz house-made hamburger slider served with crispy fries or fresh veggie sticks.

Cheese Pizza

$10

Personal cheese pizza on crispy flatbread, baked to perfection and served with crispy fries or fresh veggie sticks & dip.. 


Sweet Endings

New York Style Cheesecake

$11

A classic and decadent dessert, carefully selected and expertly plated in-house to ensure a perfect presentation for your ultimate enjoyment. 

House Made Pie

$11

Freshly baked pie, served warm and topped with a scoop of creamy French vanilla ice cream.  Our pie selection varies daily, so be sure to ask your server for today's irresistible offering.  

Selection of Ice Cream

$9

A sweet and satisfying treat with our trio of mini scoops of ice cream and/or sorbet. Need we say more?  

S’Mores Tarts

$9.50

3 delectable s'mores tarts, filled with a luscious blend of chocolate hazelnut and gooey marshmallow. Topped with a dollop of whipped cream and a sprinkle of graham cracker crumbs, each bite is a perfect combination of rich, sweet, and crunchy.



Our dessert selection varies daily, so be sure to ask your server for today's irresistible options.


Hours

Open Daily  5:30 pm - 8 Pm May to  October 


Reservations Recommended

Call or text 705-368-3843

 

**We strive to accommodate special dietary needs, however, please be aware that food prepared in the restaurant may contain DAIRY, EGGS, SOYBEANS, WHEAT, PEANUTS, TREE NUTS, FISH & SHELLFISH.

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Red Lodge Resort: Manitoulin Island

363 Red Lodge Rd Sheguiandah, Manitoulin Island, ON P0P 1W0 CA

(705) 368-3843 (Text or Call)

Copyright © 2023 Red Lodge Resort: Manitoulin Island - All Rights Reserved.

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