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Toasted baguette slices adorned with diced tomatoes, olive oil, and vinegar.
Classic savoury soup with caramelized onions, crostini, and melted Swiss cheese.
Golden samosas filled with mildly spiced vegetables and served with creamy cumin sauce.
House Cured, marinated with beet puree and coarse salt, served on a bed of baby greens and toasted baguette slices..
Spring mix with Fresh Garden Vegetables and our chef's signature dressing. GF
Add Chicken Breast - $10 or Salmon Filet - $14
Romaine lettuce with garlic toast, bacon pieces, and Parmesan cheese. Lightly dressed and crispy with bold flavors. Perfect as a starter or light option. GF
Add Chicken Breast - $10
Cooked to your liking. Served with Madagascar Peppercorn Sauce or Wine Demi-Glace, julienned vegetables, and our Potato of the Day. GF
8 oz Filet Mignon, (best served Medium Rare) with Tiger Shrimp, Madagascar Sauce or Wine Demi-Glace, julienned vegetables, and our Potato of the Day. GF
Seared Chicken Breast with a lemon-cream sauce served with juliennedvegetables, and our Potato of the Day. GF
Pan-Seared Duck Breast and finished in the oven, with an apple compote.. Served Medium Rare (red in the centre as intended) Accompanied with julienned vegetables, and Rice or our Potato of the Day. GF
Stuffed with Spinach & Swiss Cheese served with Marsala Wine Sauce, seasonal vegetables, and our Potato of the Day. GF
Ask your chef about today's offering. GF
Topped with Hollandaise Sauce and served over a bed of Julienned vegetables and rice. GF
A house salad with rice, 6 sauteed Tiger Shrimp. GF
2 lbs of PEI Mussels in a white wine & tomato broth, garlic, black olives and capers. Served with Garlic Toast.
Additional Garlic Toast - $5
Tender and flavorful lamb shank slow-cooked to perfection served with rosemary au-jus on a bed of creamy pureed potatoes and seasonal vegetables. GF
Cheese Tortellini with mushrooms & bacon, deglazed with white wine in a fresh tomato and cream sauce, topped with Fresh Parmesan and served with Garlic Toast.
Side Chicken Breast - $10
Golden-brown chicken strips served with your choice of dip and crispy fries or fresh veggie sticks & dip.
Personal cheese pizza on crispy flatbread, baked to perfection and served with crispy fries or fresh veggie sticks & dip..
Daily Selection
GF: Gluten Free
Price & Selection Subject to Change
**We strive to accommodate special dietary needs, however, please be aware that food prepared in the restaurant may contain DAIRY, EGGS, SOYBEANS, WHEAT, PEANUTS, TREE NUTS, FISH & SHELLFISH.
Red Lodge Resort: Manitoulin Island
363 Red Lodge Rd Sheguiandah, Manitoulin Island, ON P0P 1W0 CA
(705) 368-3843 (Text or Call)